June seasonal meal
1. Raspberry
For only a fairly low term, it is worth cold or sinking these small summer fruits so that you can preserve their taste when the season is over. To freeze, lie out a line baking tray and open-freeze until it becomes solid, then transfer it to a freezable container for three to six months. it Shrub One of our favorite non-ordeal drinks is still enough for a party.
Use your carriage for a bright Raspberry sorbet, Bake for us Raspberry and white chocolate scon Try for afternoon tea or us Raspberry and Rosewater Sponge Cake Recipe For a special occasion.
tip: For raspberry vodka, mix 500 grams of raspberry, 250g white casuals sugar, 2 vanilla podsAnd 1 liter vodkaPlace a fruitless 1.5 liter jar for two weeks, sometimes stirring, then stress and bottle. Will last for two years.
For more serving ideas, see our Raspberry collection,
2. Angan
Thankfully, they are very versatile because, as the gardeners will know, they produce the public as they grow. Also it Homemade Courtgate FrisThe courtyards are great in such sweet bakes Vegetarian Cake Recipe Or even cocktail. For an easy vegetarian midweek food, make ours Corgate and Chola Pilaf,
For more recipe inspiration, see us Courtgate collection,
3. strawberry
Wimbledon has a moment of fame during two weeks in June. Take the maximum advantage of berries at your peak with our enjoyment Eaton mess cheesekek recipeOr try to make it for a simple way to treat a sweet tooth Easy strawberry mousse Prep takes just 15 minutes. If there is an early heatwave, stay cold with us Homemade strawberry lemonade.
4. Water -watery
The punch, paperry watercress gives a quick lift to the summer salad, but it can also shine on its own. Try this vibrant Watercress is at the top with Risotto goat cheese and hazelnuts – Watercress is blitzed into a pasteo to taste the entire resotto, with more fresh stems at the top. For a light lunch, make it Peas, Ham Hawk and Watercress SaladWhile this Lamb is served with meatball cousin Get a vibrant watercress dressing for an easy entertaining dish.
5. Broad beans
Broad beans are from the end of June to the middle of September and in their best when double-pasted-this means removing them to cut a sweet, more tender from both the outer pods and individual bean casting. Try them in us Peas and Broad Bean SakashukaA vibrant, gluten -free dish that is perfect as a shared brain. Or shake them through one Angan and Tulsi Pesto with Summer Risotto – It accumulates well, so you can enjoy the taste of summer even in cold months.
Browse recipes and information for other ingredients in the season in June:
Seasonal food dates in June:
June 5: National Sausage Roll Day
With summer, the time has come here to get out your picnic blankets, as well as summer staples such as a vicke and an array of sandwiches – and don’t forget the powerful sausage rolls. Up to her picnic game with Diana Henry Lamb Harissa Susage Roll,
14 June: World Gin Day
Try us Gin and tonic ice lollies To treat a fresh summer.
June 27: National Cream T Day
Our Pims scones The perfect fit for summer afternoon tea.
Other food dates for your diary:
June 15: Father’s Day
If you are looking at something to whip for father, then see us father’s Day Collection. See us Seasonal calendar For more inspiration.
June 19: National Martini Day
Take the maximum benefit of good weather with ice MartiniOur Passion fruit martini A result is perfect for summer days.
More seasonal recipes and information
What to cook for Father’s Day
Next level picnic dishes
Healthy Summer Dinner Recipes
Cherry Recipes
Strawberry Recipes
What to do with broad beans
Best Gins Reviews – All our Taste Tests
