How to grow Swiss Churd for an endless supply of fresh greens

How to put a swiss man

The Swiss Chord is a rapidly growing vegetable which is ready for the crop in about 40 days.

Can be seeds Sow straight into the garden Early spring or late summer about 1/2 inch deep and two inches separate. If you start transplanting indoors, plant them after the final frost prediction, taking care to reduce the root disturbances.

The best planting site for the Swiss preparation receives the full sun and has a nutrient-rich, well-flowing soil that contains a lot of organic matter.

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Swiss Churd Care

lights

Need Swiss Churd Full sun for partial shade Production of the largest, healthy plants with a full sun of 6-8 hours. If you live in a warm climate, some shadow from the strong afternoon sun is beneficial to prevent Leaf Wilt.

Soil

For the largest and healthy plants, the Swiss chord prefer soil with a high organic material, a neutral pH (6.0–8.0), and good drainage but still moist.

Water

Like most leafy greens, Swiss chards require a persistent amount of water to stay healthy – about one to two inches per week on the basis of your climate and rainfall. Pallwar Can help maintain moisture between your plants and between rows.

Temperature and humidity

Plants grow fastest in spring and falling cold temperatures, although they continue to produce leaves in summer. Swiss chard is a strong plant that can tolerate some heat, humidity and drought, but will not grow without sufficient moisture.

Fertilizer

If the soil of the garden is not nutrient-rich, apply a full garden fertilizer such as 10–10–10 before planting it adds to the top three inch soil.

Pollen

Swiss pictures produce small flowers that use air and insects as polichers. Pollination is not a concern as it is an annual crop.

How to develop a swiss man with seeds

The Swiss pre -garden can be straightened or Started indoors And transplanted in the garden. When the soil temperature is at least 45 ° F, you can sow directly into the garden.

1. Start the plants indoors in a seed-embroidered mixture about two to three weeks before your previous expected frost date. Seeds will sprout in five to seven days.
2. Fill a sowing tray with a mixture of seed staring. Sprinkle the seeds over the moist mix and cover the seeds with about 1/2 inch soil.
3. Keep the tray in moist and bright, indirect light.
4. After the danger of frost, transplant your transplanting from inside the house.

How to grow a swiss man in a pot

A Swiss chard plant will develop well in a container that keeps at least two quarts soil and is at least eight inches deep. Make sure the pot has good drainage holes and fill it with soil.

Add your Swiss pregnancy and water deeply. Keep the container where he will get at least six hours of direct sunlight daily. Often water to keep the soil moist.

Swiss pre -varieties

• ‘bright lights’: A mixed variety, these stems are red, white, orange, pink, purple and yellow mixed. It matures in 40 days.
• ‘Northern Lights’: Shiny stalks and midribles in red, pink, yellow and white colors. Maturity in 42 days.
• ‘Ruby’: Ruby-red stems, red-green leaves, red veins that mature in 45 days.
• ‘Lukulus “: Just 40 days for maturity with dark green leaves and white stalks.

Harvesting Swiss Chord

The most delicious Swiss chard leaves are young and gentle. You can start harvesting at any time for small leaves that can be eaten raw in salads. Or, wait until the leaves are about 12 inches long with a strong stem for cooking. Remove the largest exterior leaves with a sharp knife or garden scissors first. Continue harvesting of single leaves to encourage new leaves to grow.

You can eat both leaves and stems. Mature leaves are chopped and cooked in sauce, soup, or stews. When the plant bolts and swells, stop harvesting. The leaves will then be hard and bitter. If you cannot eat or share all the leaves, just add them Your manure heap.

Sorting

The Swiss pre -pruning does not require other sorting other than removing mature exterior leaves to encourage new growth. If there is a plant SprinkleYou can cut it to the soil line to help you get rid of pests. If the roots of the plant are healthy, then Swiss will be re -organized after cutting the chard.

Publicity

Swiss pictures usually begin with seeds or nursery sprouts, but it can be promoted with cuttings. Cutting should be taken from the oldest leaves.

1. Use gardening scissors to cut a mature stem from the bottom of the plant. Do not promote the plant center. Trim the bottom of the stem at 45 A angle which leaves it 4 to 6 inches long.
2. Cut off the cut Routing hormone And put it in a small container with moist drainage hole Sillus potting mix,
3. Keep the potting mix moist. The roots should develop in a few weeks. If you gently tag on the stem and feel resistance, the Swiss preparation is ready for transplantation.

Overwinter

The Swiss chard is cold -toller and until the temperature falls till the temperature -20s Fahrenheit falls, the garden in the garden will continue to grow. At that point, since the vegetable is an annual, it is best to allow plants to die and plant again in spring.

Common pest and plant diseases

Swiss chord leaves can be affected by the CERCOSPORA Leaf Spot, causing the old infected leaves yellow and die. This fungus disease usually occurs when the condition is hot and humid. To help prevent proliferation, you can use a fungus or remove infected leaves and pull up and discard badly infected plants. Use dense organic wet grass around plants and water, not overhead only, depending on plants.

leaf The Swiss precedion will feed on the surface of the leaves. They are considered a minor insect, but heavy infections can reduce leaf quality and yield. Remove infected leaves and plants to destroy them as primary control.

The root-knot nematodes are of small colorless goals that infect the roots of the plant. While there is no chemical remedy, if a plant is vrooking, pull it up and inspect the roots. If they look “knot” then discard the plant. Next year, rotate the Swiss Chard in another area of ​​the garden and include manure to help suppress the root-nott nematode population.